Brand Profile
Configure your farm's visual branding and regulatory defaults for label templates
adminBrand Profile
The Brand Profile page lets you configure your farm’s visual identity and default regulatory information that are used across all label templates. It lives at Settings > Brand Profile.
Changes here affect all label templates that inherit from the brand profile. Values can still be overridden on a per-template basis in the label template editor.
Branding section
Farm Name
The name of your farm or business as it should appear on labels. This field is required — saving fails if it is blank.
Primary Color and Accent Color
Use the color pickers to select your brand colors. The hex values are shown alongside each picker. These colors are used in label template backgrounds, borders, and decorative elements.
Defaults: primary #2D6A4F, accent #95D5B2.
Font Family
Choose the typeface used for text on labels.
| Option | Description |
|---|---|
| Sans-serif (default) | Clean, modern — best for most labels |
| Serif | Traditional, formal |
| Monospace | Fixed-width — useful for codes and IDs |
Logo
Upload a PNG or SVG file (max 2 MB) to include your farm logo on labels. After a successful upload, the preview area shows a placeholder indicating the logo is stored.
- Click Upload Logo (or Replace Logo if one already exists) to select a file.
- Click Remove logo to clear the current logo. Templates that reference the logo will render without an image until a new one is uploaded.
Regulatory Defaults section
These values are pre-filled when you create a new label template. You can override any of them within the template editor for individual templates.
Producer Name
Your legal entity name as required on regulated labels. If left blank, the farm name is typically used.
State Permit Number
Your state-issued food handler or producer permit number, for example ODA-2025-0089.
Producer Address
Your registered production facility address, printed on labels that require a producer address statement.
Organic Cert Number
Your organic certification number, for example OR-CERT-00142. Leave blank if you are not certified organic.
Organic Certifier
The name of your certifying organization, for example OTCO (Oregon Tilth Certified Organic). Used alongside the cert number on organic labels.
Allergen Statement
Any required allergen disclosure, for example “Produced in a facility that handles tree nuts.” Appears on labels that include an allergen field.
Best By Offset (days)
The number of days after harvest to show as the best-by date on labels. For example, a value of 7 means labels generated on a harvest day will show a best-by date 7 days in the future. Individual products can override this value — see Products.
Keep Refrigerated
Check this box to add a “Keep Refrigerated” indicator to applicable label templates by default.
Saving changes
Click Save Profile (in the page header or at the bottom of the page) to persist all changes. A success toast confirms the save. Click Reset to discard unsaved changes and reload the last saved values.